Quinta do Pinheiro Olive Oil

Organic extra virgin and premium extra virgin olive oil

Our packaging selection

Our olive oils are the result of a harvesting process that has been implemented for many decades, which allows for a unique selection of olives that are the source of the quality of our olive oils. Below we present the different types of packaging that we sell.:

Original Bottle 0.75 l
This is our original bottle of Quinta do Pinheiro Organic Extra Virgin Olive Oil, 1st Cold Extraction with 0.75 liters of oil. The bottle is equipped with a pourer, label, back label, metal stopper and capsule.
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Original Bottle 0.50 l
This is our original bottle of Quinta do Pinheiro Organic Extra Virgin Olive Oil, 1st Cold Extraction with 0.50 liters of oil. The bottle is equipped with a pourer, label, back label, metal stopper and capsule.
→ Technical Sheet
Original Bottle 0.25 l (round)
This is our original bottle of Quinta do Pinheiro Organic Extra Virgin Olive Oil, 1st Cold Extraction with 0.25 liters of oil. The bottle is equipped with a pourer, label, back label, metal stopper, capsule and a tamper-proof stopper, making it the best choice for a cruet set.
→ Technical Sheet
Original Bottle 0.25 l (square)
This is our original bottle of Quinta do Pinheiro Organic Extra Virgin Olive Oil, 1st Cold Extraction with 0.25 liters of oil. The bottle is equipped with a pourer, label, back label, metal stopper, capsule and a tamper-proof stopper, making it the best choice for a cruet set.
→ Technical Sheet
2L Bottle
This is our economical bottle of Quinta do Pinheiro Premium Extra Virgin Olive Oil, cold-extracted with 2 liters of olive oil. It is a special and certified bottle for food products. It is the best solution for those who want to make regular use of our olive oil.
→ Technical Sheet
5L Bottle
This is our economical bottle of Quinta do Pinheiro Premium Extra Virgin Olive Oil, cold-extracted with 5 liters of olive oil. It is a special and certified bottle for food products. It is the best solution for those who want to make regular use of our olive oil.
→ Technical Sheet